Call for Chapters: Encyclopedia of Agriculture and Food Systems

Related GLP Member: Peter Alexander, Calum Brown, Richard Fuchs

The editors are pleased to invite colleagues to submit proposals for the third edition of the "Encyclopedia of Agriculture and Food Systems", one of the major reference works in food science published by Elsevier. The last edition was released in 2014:

Editor in Chief:
Peter Alexander, University of Edinburgh

Section Editors:
Calum Brown: Highlands Rewilding, UK
Jay Burns: University of Edinburgh, UK
Alessio Cavicchi: University of Pisa, Italy
Richard Fuchs: Karlsruhe Institute of Technology,
Ludovica Principato: University of Rome, Italy
Ranjitha Puskur: International Rice Research Institute, Philippines
Luca Secondi: University of Tuscia, Italy

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